Friday 20 February 2015

Where's the Beef?

FFF Photo a Day - Day 51

Homegrown Grassfed Beef Tenderloin
Tonight was date night on the farm again, however this time we stayed home and created tapas and art! 

We started with some of our fresh beef tenderloins, lightly seasoned, pan fried, sliced thin on crackers with goat cheese - it was yummy. 

No comments:

Post a Comment